Fennel Seed Saunf
Sweet, cooling seeds familiar from every Indian after-meal ritual.
Fennel seeds are the classic after-meal mouth freshener in India. They have a gentle liquorice-like sweetness and a cooling character.
Steeped in hot water, fennel softens the sharper spices and makes the infusion easy to drink every day.
Read more: Herbal tea and cholesterol: what a cup can and cannot do; Cinnamon, fenugreek and the after-meal cup
Vanmool infusions are food products, not medicines. They are not intended to diagnose, treat, cure or prevent any disease. If you are pregnant, nursing, taking medication or managing a medical condition, please speak to your doctor before use.
